Look no further for locally grown, fresh produce. We work diligently to produce fresh, safe food for ourselves and our CSA members. Our goal is to follow nature’s way whenever possible by avoiding harsh chemicals, pesticides, and artificial shortcuts. We produce our food without hormones, medications, or additives.
In the last 12 months we have doubled in size and increased the variety of produce we grow. We hope to produce a large enough variety, so more than half of our family’s food is produced on the farm. This means we will be gradually adding to our list, so check back regularly to see what’s in season. Of course, if there is something you are looking for, drop us a line. If we don’t have it, we may know a farm that does.
Here is what we are producing this year for ourselves, CSA members, and you.
| Watermelon– Black Diamond, Sweet & Seedless, and Moon & Stars
Cantaloupe – Honey Rock, Heats o’ Gold, and Hales Best Carrots – Imperator, Chantenay, Danver, and Scarlet Peas – Green Arrow and Wando Zucchini Green Onions Broccoli Basil – Genovese & Large Leaf Oregano |
Corn– Indian Corn and various varieties of Popcorn and Sweet Corn
Green Beans– Blue Lake, Top Crop, Black Valentine, and Kentucky Tomatoes – Roma, Cherry, Grape, and Red Cucumber Cilantro Lemons – Meyer Honey Dew Sunflower Seeds Thyme |
